Green Onion - also known as scallions are derived from the family Liliaceae. Seeds sown in the first 25-30 days before planting transferred. After the transfer of planting, it takes between 30-45 days to harvest.
Seedlings of Green Onions. |
Onion leaves contain many saponins, tannins, and essential oil. With these contents, chives nutritious to relieve abdominal bloating, coughing, colds, shortness of breath, diuretics, diaforetik, joint pain and anti-inflammatory, eliminates swelling due to ulcers, insect bites and eliminate free.
In cooking, green onions are used in various dishes as either a main dish or as a garnish.
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